The High Conservation Value (HCV) concept was created by the Forest Stewardship Council (FSC) and has been adopted, referenced or adapted by a wide range of programmes including the Roundtable for Sustainable Palm Oil (RSPO), the Roundtable for Sustainable Soy (RTRS) and BonSucro. RSPO was concerned that the HCV concept was not being consistently applied […]
What people say about us
“The Alliance for Water Stewardship work was heavily guided by Matthew's initial reports and thinking. His breadth and depth of experience and his knowledge of ISEAL's standards and other standards is arguably as strong as anyone's on the planet and he can therefore bring learning from peer systems to bear.” – Alexis Morgan, Water Stewardship Specialist, WWF International